Monthly Archives: February 2012

Starbucks opens first ski-thru store

Starbucks opens first ‘Ski-Thru’ Store   Even though the 1st ‘Ski-Through’ Store is in America, I am sure it will arrive in EU at some time, so maybe soon you will be skiing down the mountain with a paper cup full … Continue reading

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Recycle your used paper cups using Beca-Bins

First stage of Paper Cup Recycling The Paper Cup Company recommend the use of Beca-Bins to collect used cups. Find out more at their website. The images below show our Beca-Bin in use in our European sales office. Each hole … Continue reading

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A member of staff from The Paper Cup Company is Awarded a City & Guilds Medal for Excellence

  Sarah Woodward has received a Level 2 NVQ in Warehousing and Storage, and a City and Guilds of London Institute Medal for Excellence. 1 million people participated in the level 2 NVQ, but only 129 people in the UK … Continue reading

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The Paper Cup Company on Google + View printed paper cups

View our google plus page to view a range of printed cups we have manufactured for our customers.    

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Creating free PR

Marketing companies tell us that there is a huge amount that can be gained using free PR, but thinking of ways to get PR can be difficult, looking at what other people have done can help. A company in Australia … Continue reading

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New website dedicated to promoting carbon neutral paper cups

Please visit our new website dedicated to offsetting the carbon footprint of paper cups.

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Brand New Product is added to The Paper Cup Company Range

3 sizes; 8oz, 12oz and 16oz This container  can be used for frozen yogurt and ice cream. Ice cream containers have been added to our product range due to popular demand. The ice cream and frozen yogurt market is soaring, so … Continue reading

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UK frozen yogurt market to soar in 2012

The use of innovative flavourings and a consumer drive for healthier food is expected to contribute to major growth in the UK frozen yogurt market, according to industry experts. A recent article written by Dan Colombi, says that frozen yogurt … Continue reading

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